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Traliant Releases New Sexual Harassment Training for the Restaurant Industry

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MANHATTAN BEACH, CA, February 5, 2019 – Traliant, an innovator in online sexual harassment training, today announced the availability of a new interactive training course for employees and managers in the restaurant industry. Preventing Discrimination and Harassment for Restaurants covers sexual harassment, discrimination, retaliation, bystander intervention, diversity and inclusion, unconscious bias and other timely workplace topics tailored for the restaurant industry.

For more information, please visit Traliant at: Sexual Harassment Training for Restaurants

“Restaurant businesses are unique working environments, and especially in the wake of #MeToo, anti-harassment training needs to be relevant and meaningful to foodservice employees and managers,” said Mike Pallatta, Traliant CEO and Co-Founder. “Our new Preventing Discrimination and Harassment for Restaurants course builds upon our modern approach to training with realistic video scenarios, insights and practical steps that focus on positive behaviors and creating a safe, respectful culture.”

Read the full Press Release on PRWeb

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